Little Chefs, Big Change is a nonprofit organization that partners with Title 1 schools, community centers, and after-school programs across Knoxville to get elementary and middle school kids excited about cooking and eating healthy food. As a cooking class volunteer, you will work directly with the our lead cooking instructor, other volunteers, and students, helping us bring the joy of healthy cooking to twelve 3rd to 5th grade students.
Please watch our volunteer orientation video linked below!
During a typical class, you might:
- Assist the lead instructor, including helping with demonstrations, monitoring cooking stations, and addressing any issues that arise.
- Help set up the cooking stations and assist in cleaning and organizing the cooking area after each class.
- Encourage students to participate actively in the cooking process, helping them feel comfortable and excited about learning.
- Adhere to safety guidelines and ensure that students handle kitchen equipment and ingredients safely.
- Assist students in preparing ingredients, which may include washing, chopping, and measuring.
- Encourage students to explore new plant-based ingredients and recipes.
- Foster a sense of teamwork and cooperation among the students.
- Set a positive example for students in terms of attitude, enthusiasm, and respect for others.
- Be prepared to adapt to changing situations and assist with various tasks as needed.
Requirements: Volunteer time: 9:30 am - 12 pm
Check-in: We will be located at 2119 E. Magnolia Ave, Knoxville, TN 37920 (Shora Foundation).
Please contact Taylor at volunteer@littlechefsbigchange.org with any questions.
What to wear: T-shirt/ or long-sleeve shirt and pants. Clothing should provide full coverage. No crop tops, plunging necklines or short shorts. Shoes should have closed toes.
